ITEM: itemID Rare German Beer Stein Mug. 1993 Signed California Brewin by Jack Erickson 1st E for sale - Collectorcarsforsale.com
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Rare German Beer Stein Mug. 1993 Signed California Brewin by Jack Erickson 1st E for sale

Rare German Beer Stein Mug. 1993 Signed California Brewin by Jack Erickson 1st E
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Rare German Beer Stein Mug. 1993 Signed California Brewin by Jack Erickson 1st E:
$45.00

Rare German Beer SteinMug. 1993 Signed California Brewin by Jack Erickson 1st Edition. 2003 Brewmaster\'sTable by Garrett Oliver 1st Edition. 1986 Beer of North America by Bill Yenne 1stEdition.

1. Vintage GermanLidded Beer Stein Mug

Thisis Old Vintage German Beer Mug with Pewter Metal Lid Top. Blue and White colorhandmade mug and decorated in blue color name BIERRE on the side. It has apewter metal lid with a stamp: E.V. S. (by author?). Condition: Vintage - someexternal wear from previous use. There are a few chips, a small crack on thebottom and the lid is not attached.

2. TheBrewmaster\'s Table: Discovering the Pleasure of Real Beer with Real Food

GarrettOliver (Author)

Traditional craft-brewed beer cantransform a meal from every day to extraordinary. It\'s an affordable,accessible luxury. Yet most people are only familiar with the mass-marketvariety. Have you tasted the real thing?

In The Brewmaster\'s Table, Garrett Oliver,America\'s foremost authority on beer and brewmaster of the acclaimed BrooklynBrewery, reveals why real beer is the perfect partner to any dining experience.He explains how beer is made, relays its fascinating history, and accompaniedby Denny Tillman\'s exquisite photographs, conducts an insider\'s tour throughthe amazing range of flavors displayed by distinct styles of beer from around theworld. Most important, he shows how real beer, which is far more versatile thanwine, intensifies flavors when it\'s appropriately paired with foods, creatingbrilliant matches most people have never imagined: a brightly citric Belgianwheat beer with a goat cheese salad, a sharply aromatic pale ale to complementspicy tacos, an earthy German bock beer to match a porcini risotto, even afruity framboise to accompany a slice of chocolate truffle cake. Whether you\'rea beer aficionado, a passionate cook, or just someone who loves a great dinner,this book will indeed be a revelation.

Product Details

Hardcover: 384 pages, illustrated

Publisher: HarperCollins (2003); First edition

Language: English

Condition: Very Good

3. California Brewin’:The Exciting Story of California\'s Microbrewing Revolution

JackErickson (Author)

Booksigned by Author

Jack Erickson is the author of mysteries,romantic suspense novels, and short mysteries. He is the former publisher ofRedBrick Press and author of several books on craft brewing including the awardwinning “Star Spangled Beer: A Guide to America\'s New Microbreweries andBrewpubs.”

He is a former U.S. Senate speechwriterand free-lance writer published in The Washington Post, Washington Star,Washingtonian Magazine, and Campaigns and Elections.

He lives in northern California with hiswife.

Product Details

Paperback: 133 pages

Publisher: RedBrick Press (1993); First edition

Language: English

Condition: Very Good

4. Beers of NorthAmerica

BillYenne (Author)

BillYenne is the San Francisco-based author of more than four dozen books onmilitary and historical topics. He is also a member of the American Society ofJournalists and Authors.

Beersof North America is probably one of the most visually stunning books publishedon the history of breweries. Its filled cover-to-cover with oversized color andblack & white pictures which really drive home the richness of brewinghistory. The choice of illustrations is superb. Provides a general overview ofthe development of brewing, mostly in the U.S., but with good coverage of allof North America. This book is a joy to look at.

Product Details

Hardcover: 192 pages, illustrated

Publisher: Gallery Books, New York (1986); First edition

Language: English

Condition: Very Good

Please contact me with any questions or for morepictures.


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